Soyfoodscouncil
Chipotle Corn Casserole with Tofu and Soymilk
Serves 12 Ingredients 1 cup soft silken tofu 1 Tablespoon + 1 teaspoon canned chipotle peppers, diced 1-15 ounce can corn, cream-style...
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Soyfoodscouncil
Roasted Balsamic Sweet Potatoes and Tofu
Ingredients 1/2 cup balsamic vinegar 1 tbsp brown sugar 3 sweet potatoes, peeled and chopped 1 package firm or extra firm tofu...
Soyfoodscouncil
Edamame with Cranberries, Feta, and Basil
Ingredients 1 - 16 ounce bag frozen shelled edamame ½ cup dried cranberries ¼ cup fresh basil leaves, cut into thin strips 2 tablespoons...
Soyfoodscouncil
Beer Baked Sweet Potato Fries
Red miso, the saltiest version of the nutritious soybean paste Japanese staple, has the most depth and boldness of flavor of miso...
Soyfoodscouncil
Strawberry-Kiwi Smoothie
This smoothie recipe makes a great meal. If you are using soy milk, be sure to check the nutritional label. JudysRecipes Newsletter...
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