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Sooy-soft Soy Applicious Cookies

Ingredients 1 cup honey 1 Tablespoon orange juice 1 teaspoon salt 1/3 cup soybean oil 1 -12.3 ounce package firm silken tofu1 egg 1...

Cheesecake Pops

Ingredients 6 - 8 ounce packages cream cheese or 3 pounds cream cheese, room temp 2 ½ cups sugar (24 ounces) 3 tablespoons ( 1 ½ ounces)...

Peanut Butter Banana Frozen Tofu Pie

Crust Ingredients Non Fat Graham Crackers (3 C crumbled) 4 T Melted Butter Filling Ingredients 1 pound silken tofu 1 C peanutbutter,...

Pear Bars

Ingredients 6oz (170g) firm tofu, drained 1 large egg 1 1/2 tsp pure vanilla extract 3/4c coconut milk (carton) 1tsp + 1/2 tsp cinnamon...

Pumpkin Molasses Fudge Bars

Ingredients 1/2 cup flour of choice (I used all purpose) 1/4 tsp baking powder pinch salt 1/2 tsp cinnamon 1/2 tsp ginger 3 tbsp mori-nu...

Tofu Chocolate and Pumpkin Coconut Pudding

Ingredients 1 12.3 oz. box Mori-Nu Silken Lite Tofu, Firm 1 15 oz. can pumpkin pie filling (no sugar added) 1/3 cup plus 1 tablespoon...

Pumpkin Pie Parfait

Ingredients 1 lb silken tofu, drained 1 (15oz) can pure pumpkin *NOT pumpkin pie filling 1/2 cup confectioners sugar1 tablespoon pure...

Vegan Dark Chocolate Truffles

Ingredients 1 package of drained silken tofu (you will only use ¾ of the package) 10oz dark chocolate chips 3 Tbsp pure maple syrup 1 tsp...

Cocoa Cupcakes

Ingredients 1 package extra firm silken tofu, drained 1/2 cup light vanilla soy milk 1 egg 1 teaspoon vanilla extract 1/4 cup all-pupose...

Tiramisu Shots

Serves 5 Ingredients 1/2 cup chocolate coated espresso beans 1 (12-ounce) package firm silken tofu 1/4 cup strong brewed espresso 1/4 cup...

Almost Vegan Cinnamon Chocolate Chip Cookies

Ingredients ½ cup soy flour (35% protein) ½ cup all-purpose flour ¼ cup powdered sugar ½ teaspoon baking powder Pinch salt 1 cup semi...

Toffee Bars

Ingredients 1 cup butter, softened 1 cup firmly packed brown sugar 1 egg yolk 1 teaspoon vanilla ¼ teaspoon salt 1 1/2 cups all purpose...

Tofu Fudge Drop cookies

Ingredients ½ pound silken tofu ½ cup soybean oil 1½ cups sugar 1 tablespoon vanilla ½ cup cocoa powder 1 tablespoon soymilk 3 cups flour...

Maple Pumpkin Cheesecake Tart

Crust Ingredients 2 cups graham crumbs ½ cup soy nuts – roasted / salted ½ cup butter ¾ teaspoon salt ¼ cup sugar Filling Ingredients 8...

Vegan Frozen Lemon Cheesecake with Raspberry Sauce

Serves 12 Cathe Olson’s dessert entry features a tasty cheesecake flavored ice cream that gets served in a graham cracker crust and...

Vegan Chocolate Cherry Cake

Ingredients 1 ¼ cups all purpose flour ¼ cup soy flour ½ cup baking cocoa 1 teaspoon baking soda 1 teaspoon baking powder 1 cup dairy...

Creamy Kale Miso Soup

by JL Fields from Vegan for Her: The Woman’s Guide to Being Healthy & Fit on a Plant-Based Diet Ingredients 32 ounces (4 cups) low-sodium...

Tofu Mushroom Tacos

It’s easy to move away from the “meat as the center of the plate” attitude when you focus on fresh, globally inspired dishes, like these...

Vegannaise

Ingredients 6 ounces extra-firm silken tofu ¼ cup soybean oil 2 tablespoons cider vinegar or freshly squeezed lemon juice 2 teaspoons...

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