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Gnocchi with Vegetables and Edamame

Gnocchi Ingredients 1 1/4 pounds silken tofu, drained 1/4 pound Parmesan cheese Salt and pepper to taste 2 egg yolks 1 1/2 cups flour...

Panko and Soynut Crusted Pork Chops

Pork Chop Ingredients 1/4 cup flour Salt and pepper to taste 1 egg, beaten 1/2 cup panko bread crumbs 1/2 cup soynuts, finely chopped ¼...

Butternut Squash Pavé

Yields 16 Ingredients 1 Tablespoon butter 6 cloves minced garlic 2 minced shallots 1 ½ Tablespoons Kosher salt ½ teaspoon ground white...

Cajun Stuffed Sweet Potatoes

These Cajun Stuffed Sweet Potatoes will help you give your body a little extra protein while satisfying your hunger and your taste buds....

Cajun Sweet Potato Patties

These are no ordinary veggie patties. The jalapeño and cayenne pepper give these burgers a kick but don’t over power the delicious sweet...

Crunchy Asian Wrap with Peanut Sauce

Looking for a healthy lunch that lacks no flavor and hides a punch? Enjoy this Crunchy Asian Wrap with Peanut Sauce that has crunchy...

TSP Falafel Pita with Tzatziki

One thing that I cannot resist is the light and refreshing taste of from the Mediterranean. I combined those bright flavors with soy to...

Southwestern Baked Burritos

Southwestern Baked Burritos combine the flavors of fire roasted tomatoes, corn, and spiced TSP and the freshness of cilantro all wrapped...

Zucchini Dippers

Zucchini Dippers, breaded and baked zucchini fries, are a great side dish alongside grilled salmon or chicken, but can also be a main...

Asian Soy Lettuce Wraps

Ingredients 1 cup vegetable broth 1 cup Texture Soy Protein (TSP) granules, dehydrated 1 Tablespoon soybean oil½ cup carrots, diced ½ rib...

Home-style Soy Mac & Cheese Casserole

Ingredients 12 ounce elbow macaroni 1 egg ½ cup plain soy milk 1 ½ cups dairy milk 2 Tablespoons butter, melted 1 ¼ cups shredded soy...

Classic Tempeh Fajitas

Ingredients 1- 8oz package of Flax Tempeh 1 cup pineapple Juice ¼ cup low sodium soy sauce 2 tablespoons fresh lime juice 2 teaspoons...

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